From the bar
Oesters fines de premieres 3,5
Pimientos de Padrón 7
Boquerones en vinagre 7,5
Spanish cheeses 9,5
Bonemarrow on toast 9,8
Paleta Ibérico 15
Razor clams from the barbecue, chervil, anisado vinaigrette, pickled onions  10,5 

Mains
Raw scallops, radish, carraway seed oil, fried romaine, yoghurt crème 14
Charred mackerel, carrot crème, cucumber, leek shoots 14,5
Dutch squid, golden beetroot, sea weed crème, vegetable consommé 15
White asparagus, fried capers, broad beans, asparagus crème 14,5
Braised kohlrabi, olive crème, blanched peas, mustard seeds 13,5
Hen of the woods from the bbq, sunflower seeds,  pumpkin & rapeseed oil crème 14
Grilled lamb tenderloin, clam lacquer,  kokkel jus, fermented asparagus 16,5
Roasted pigeon breast, squid & pigeon jus, confit pigeon leg, cockle mayonaise, mushrooms 17,5
Special daily price

Dessert
Yoghurt ice cream, horseradish cucumber granita, jenever  9
Baba drenched in chamomile butter, lemon sorbet, olive oil 8,5
Dessert cheeses   small 13,5     large 16,5