Mains
Grilled razor clams, Anisado vinaigrette, lime and chervil  9,5
Corvina fillet, roasted pumpkin seeds, blackberry and crab foam 13
Poached and glazed salsify, green olive vinaigrette, sunflower seeds, dried olives   10,5
Grilled pulpo covered in lardo, tomato crème, pickled onions 14,5
Quail legs confi coated in pistache with cockles mayonaise 12,5
Smoked and grilled green asparagus, green pea and lemon balm crème, fried capers  9,5
Grilled and pickled artichoke, toasted almonds, shallots, artichoke foam   9,8
Grilled Secreto Ibérico, fermented Granny Smith crème, charred mustard   15
Special   daily price

Dessert
Sorbet of fermented melon, almond crumble, lime    7,0
Ice-cream of Jamon Iberico, dehydrated grapefruit, hazelnuts   7,5
Spanish dessert cheeses      small 13,5     big 16,5