Tuesday – Thursday & Sunday 17:00 – 01:00
Friday & Saturday 17:00 – 02:00

for reservations please whatsapp 06 21 89 85 43



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March

From the bar
Pimientos de Padrón  6,5
Boquerones en vinagre  7,5
Spanish cheeses  9,5
Charcuterie  15
Paleta Ibérico  15
Oysters fines de premiers  3

Mains
Razor clams from the barbecue, chervil, Anisado vinaigrette, pickled onions     9,8         
Charred scallops, Cecina de León, green apple, chicken stock                            14        
Braised monkfish, coated in breadcrumbs & anchovis, bonemarrow sauce        14,5
Fermented aubergine coated in pistache, grean pea crème                                 14
Smoked & fermented pear, fried leeks, sunchoke crème, macadamia                 14
Rol of kohlrabi, sea weed glace, mushroom crème, pickled scallion                  13,5
Grilled and lacquered veal tongue, cavolo nero, sea buckthorn crème              15
Wild Dutch roe deer, grilled mushrooms, clam & white chocolate jus               16
Special    daily price

Dessert
Sea buckthorn sorbet, puff pastry, cockles caramel   7,5
Oyster mushroom ice cream, smoked pear, mint        7,5 
Spanish dessert cheeses      small 13,5   big  16,5