Tuesday – Thursday & Sunday 17:00 – 01:00
Friday & Saturday 17:00 – 02:00
for reservations please whatsapp 06 21 89 85 43
March
From the bar
Pimientos de Padrón 6,5
Boquerones en vinagre 7,5
Spanish cheeses 9,5
Charcuterie 15
Paleta Ibérico 15
Oysters fines de premiers 3
Mains
Razor clams from the barbecue, chervil, Anisado vinaigrette, pickled onions 9,8
Charred scallops, Cecina de León, green apple, chicken stock 14
Braised monkfish, coated in breadcrumbs & anchovis, bonemarrow sauce 14,5
Fermented aubergine coated in pistache, grean pea crème 14
Smoked & fermented pear, fried leeks, sunchoke crème, macadamia 14
Rol of kohlrabi, sea weed glace, mushroom crème, pickled scallion 13,5
Grilled and lacquered veal tongue, cavolo nero, sea buckthorn crème 15
Wild Dutch roe deer, grilled mushrooms, clam & white chocolate jus 16
Special daily price
Dessert
Sea buckthorn sorbet, puff pastry, cockles caramel 7,5
Oyster mushroom ice cream, smoked pear, mint 7,5
Spanish dessert cheeses small 13,5 big 16,5